INT15772
From wiki-pain
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Sentences Mentioned In
Key: | Protein | Mutation | Event | Anatomy | Negation | Speculation | Pain term | Disease term |
She had extremely low levels of cholesterol and triacylglycerol in her serum, slightly decreased serum phospholipids and normal HDL-cholesterol levels. | |||||||||||||||
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A pooled analysis of Framingham and three other major North American trials (the Lipid Research Clinics Prevalence Mortality Follow-up Study, the Coronary Primary Prevention Trial and the Multiple Risk Factor Intervention Trial) showed that for each decrease in HDL-cholesterol of 0.03 mmol/L (1 mg/dL), the risk of coronary heart disease increased by 2% in men and by 3% in women (Gordon et al 1989). | |||||||||||||||
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As the arthritis progressed, the serum total cholesterol and HDL-cholesterol levels were rapidly reversed, finally reaching a level significantly higher than normal, together with rises in the serum free-cholesterol and lipid peroxide levels. | |||||||||||||||
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Since several beta-blocking agents increase the atherogenic VLDL-triglycerides and decrease the atheroprotective HDL-cholesterol we studied if verapamil also affects these lipoproteins or the most atherogenic LDL-cholesterol. | |||||||||||||||
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An increase in plasma triglyceride level is frequently associated with concomitant decrease in HDL-cholesterol in the insulin resistance syndrome, and can represent a marker of metabolic alterations (Guida et al 2001). | |||||||||||||||
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Under in vivo experiment, BS extract significantly reduced serum total cholesterol (38-48 %), increased serum high-density lipoprotein- cholesterol (HDL-cholesterol, 22-30%). | |||||||||||||||
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Lovastatin significantly (p < 0.01) lowered LDL-cholesterol (16.8%), total cholesterol (14.0%) and the ratio (p < 0.05) of LDL-cholesterol to HDL-cholesterol (14.9%). | |||||||||||||||
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Policosanol significantly reduced total cholesterol (p < 0.0001) (15.8%), low-density lipoprotein (LDL)-cholesterol (21%) and the ratios of LDL-cholesterol to high-density lipoprotein (HDL)-cholesterol (15.8%) and cholesterol to HDL-cholesterol (11.5%). | |||||||||||||||
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Moderate exercise-training has been reported to increase HDL-cholesterol [4,44], but in this study, coffee intake decreased HDL-cholesterol in trained rats. | |||||||||||||||
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Coffee intake can promote activity of antioxidant enzymes with increasing MDA level and decreasing HDL-cholesterol in physically trained rats
This study investigated the effect of coffee intake and exercise on the antioxidative activity and plasma cholesterol profile of physically trained rats while they were exercising. | |||||||||||||||
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This study showed that freeze dried instant coffee consumption induced a favorable turn on of the activities of antioxidant enzymes but also increased MDA and decreased HDL-cholesterol in physically trained rats. | |||||||||||||||
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Therefore, coffee intake can promote activities of antioxidant enzyme but it also increases MDA and decreases HDL-cholesterol in physically trained rats.
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Therefore, despite the many uncertainties regarding the mode of action, these results suggest that coffee intake can promote activities of antioxidant enzyme but also increase MDA and decrease HDL-cholesterol in physically trained rats. | |||||||||||||||
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By all accounts, this study observed coffee intake induced significant increase in MDA levels and significant decrease in HDL-cholesterol, and other studies reported that coffee intake increased tHcy. | |||||||||||||||
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The levels of tissue total lipids and serum LDL-cholesterol were also elevated with depleted levels of serum HDL-cholesterol and tissue phospholipid. | |||||||||||||||
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HDL-cholesterol and apo A-I levels in CP-I and CP-II groups significantly decreased compared to those in sex- and age-matched healthy controls (p less than 0.05), whereas there were not significant differences in triglyceride and total cholesterol levels between these groups and controls. | |||||||||||||||
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Serum levels of cholesterol, HDL-cholesterol, triglycerides, lipoprotein Lp(a), and the fibrinolysis factors tPA (tissue plasminogen activator) and PAI-1 activity (plasminogen activator inhibitor) were compared with sensory thresholds for vibration, electrical current perception, and pain in a population-based study comprising 239 patients with diabetes mellitus Type 1, aged 15-50 years. | |||||||||||||||
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It is already known that non-insulin-dependent diabetes mellitus is often associated with increased triglyceride, LDL-cholesterol and a reduced HDL-cholesterol levels [26,27]. | |||||||||||||||
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Also this variant was associated with reduced HDL-cholesterol levels in our population. | |||||||||||||||
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HDL-cholesterol levels were significantly lower in CAD subjects, but the total plasma cholesterol did not differ between the groups. | |||||||||||||||
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